My Favorite Way to use Leftover Salmon
My go to recipe for leftover salmon – salmon cakes I think this is a common issue that many people face with salmon. What do you do with the leftovers? For years I had salmon sit in my fridge for days. Many times that salmon sat for to long and went to waste. I was […]
Our Biggest Tips for Cooking Cedar Plank Salmon
I never cooked cedar plank salmon because i had no idea how to di it! If you are reading this I am sure at some point you felt the same way. Cedar plank is one way of cooking salmon that I avoided for years, and the main reason was that I never learned it. This […]
The Journey of our Founder Part 3 – Starting a Seafood Business
Jon’s Journey part 3 – Starting a seafood business Thank you guys so much for following my journey. In part three I tell you all about my story as I left my career in the Alaskan Seafood Industry and went out to start my own business. I carried the idea of a direct to consumer […]
The Journey of our Founder Part 2 – Alaska Seafood Factories
Jon’s Journey Part 2 – Alaska Seafood Factories In part 2 of this series I share with you my journey in the Alaskan Seafood Industry. After I graduated College at the University of Montana I took an internship with Icicle Seafoods. This got my foot in the door with Alaskan Seafood Factories. It as the […]
The Journey of our Founder Part 1, How Jon Got Started
Jon’s Journey Part 1 – commercial fishing in alaska We’ve put together a 3 part video series giving you all insight to my story and how Wild Alaskan Seafood Box came about! Although Wild Alaskan Seafood Box has been a dream of mine that I began imagining when I was 22, there was a lot […]
How to Cook Alaskan Crab and why you can cook it in 7 minutes
Most people are not cooking crab at home because they do not know how to cook it! When people ask me, which seafood is the easiest to prepare I always tell them crab! What most don’t realize is that crab has to be cooked at the factories in Alaska. Raw crab has way to many […]
Dr. Steven Gundry Reveals Health Paradoxes of Wild Seafood!
The Wild Alaskan Seafood has been so excited about our recent partnership with the great Dr. Steven Gundry! As many of you know Dr. Gundry is a Ney York Times best selling author and founder of Gundry MD. To say it best we have included this quote from Dr. Gundry’s website, https://gundrymd.com/gundry-md/ “I founded Gundry MD […]
What it’s like working in an Alaska Seafood Factory
Many of our long-time members here at the Wild Alaskan Seafood Box know that I have a long background in the Alaskan Seafood Industry. Growing up commercial fishing out of Petersburg, Alaska and eventually operating the biggest seafood factories around the state of Alaska. In this post I am going to give you guys a […]
How to Grill Shrimp Skewers, plus tips and tricks
Shrimp skewers are a hot item come grilling season! Ok so we are going to break down a few tips and tricks for you when grilling up shrimp skewers. The first thing I do is find my shrimp. I always go with a cold water and wild caught shrimp. This gives us a firmer texture […]
How to Pan Sear Alaskan Salmon
Pan Searing In pan searing, I believe one of the most important steps is allowing your seafood to come to room (ish) temperature. This will allow for it to cook quicker, and for you not to experience a cool/cold center when cooking to an optimum “medium” doneness. For these tips we’ll be searing skin on […]
